The Australian bar scene, particularly in the West, is smashing it. We’re proud to bring a proper West Australian contemporary bar to Vic Park. We do all craft beer (and mostly WA craft), as well as the top end of the cocktail game. Our kitchen reflects the diversity and creativity of modern Australian food.

“An everchanging menu of craft beers and some of
the best cocktails in Perth – what’s not to like?”


Beers on tap include brews from Young Henrys, Mash, Feral, Gage Roads and Nail. Promising a more sophisticated offering than Who’s Your Mumma, Daddy Long Legs’ cocktail menu was developed by head barman Peter Van Zeller, formerly of The Classroom and Must Winebar.

Chef Josh Skipworth, formerly of Fremantle small bars Strange Company and Percy Flint, has written a contemporary menu utilising miso, pickling and other Asian influences. Substantial meals are offered alongside more share-friendly dishes including bar snacks, charcuterie and cheese plates. Only local, line-caught seafood is used in the kitchen.


I really love this new bar! Its sleek and classy with a really great menu. The cocktails I tried were all tasty and visually stunning. Ordered the bacon maple old fashion – the garnish is candied bacon!!!
It was great to sit back and watch the creativity and skill of the bar staff. Loved the booth seats and free pretzels!

Karri Noack

A welcome addition to the ever-improving Vic Park strip! The food was delicious and great for sharing, with a range of safe options with some more unorthodox combinations also being available. The drinks list is impressive, a great range of local tap beers and an extensive cocktail variety to choose from. We definitely be coming back.

Sam Joel

The drinks menu was incredible. I had the Pavlova Bramble and it was to die for. The staff were extremely friendly and polite. Great place to have drinks and a decent meal.

Ashlea Devries

Visited for dinner and drinks and loved it. Ordered jerk chicken poppers, zucchini chips, beef carpaccio and pork belly – they were all amazing. Service was faultless. Definitely will be back!

Jodie Belton

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Suns out, buns out! Chefs got he burgers covered and we have your Friday arvo happy hour sorted! Happy hour Tuesday-Friday, 5-6pm. $5 house wine,..

8 likes, 2 comments2 hours ago

Revamped quiz night starts tonight – 7PM start. See you there! -With Dux Nuts Quizzes.

7 likes, 2 comments1 day ago

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Introducing “Mid Week Madness” Every Wednesday we will showcase 2 fantastic gins and put YOU in the drivers seat. $25 gets you two premium..

23 likes, 10 comments2 days ago

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$9 back bar all Thursday long! These are just a few of many that are discounted tonight. Come on down and try something new! #booze #whisky #rum..

21 likes, 2 comments1 week ago

Daddy Long Legs Bar

4 likes, 0 comments1 week ago

Quiz nights are back from Thursday 19th July – now with the crew from Dux Nuts Quizzes. Prizes, specials, antics, see you next week!

19 likes, 9 comments1 week ago

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HAPPY HOUR! 5-6pm Monday-Friday. Kick start your weekend with such specials as……… $5 House wine $7 Select pints $7 House pour spirits GET..

13 likes, 0 comments1 week ago

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RYE JULY! Starting this week we have Woodford reserve rye cocktail specials all month long! Staring such tasty morsels as this “Rye Tai”..

11 likes, 4 comments2 weeks ago

Quiz nights V2.0 arrive shortly; this time with the assistance of Dux Nuts Quizzes. Starting Thursday 19 July. Watch this space!

15 likes, 2 comments2 weeks ago

Photos from Daddy Long Legs Bar's post

House made Rye to complete the masterpiece that is….. The Rueben. SUNDAY ANTICS $15 mojito’s/Mai Tai’s $7 Rum $12 fried chicken sliders..

25 likes, 4 comments2 weeks ago

774 Albany Highway, Victoria Park, 6101, WA, Australia